Rosemary infused extra virgin olive oil 250 ml
Extra virgin olive oil obtained by pressing of olives with Rosemary leaves.
Ingredients: Olives, Extra Virgin Olive Oil, Rosemary leaves 5%.
Recommended in cooking or marinating of red meat, white meat and fish. Excellent on baked or boiled potatoes and on legume soups.
Average nutritional values per 100 ml:
Energy values: kj 3404/ kcal 828.
Fat: g 92 of which saturated: g 12, monounsaturaded g 73, polyunsaturaded g 7/ Carbohydrate: g 0 of which sugars: g 0/ Protein: g 0/ Salt: g 0.
Keep in a cold and dry place. Do not expose to light and heat sources.
Produced and packed by Forestaforte of Giovanni Melcarne.
Packing size 250 ml e.