Sundried tomatoes patè 130 g
Ingredients: sundried rehydrated tomatoes (71%), extra virgin olive oil (26%), sugar, origan, salt, acidity reguloator citric acid.
How to use: typical of Apulian cusine, it seasons pasta and rice salads, green salads. It can be spread on bread and crostini.
Average nutritional values per 100 g:
Energy: kj 1421,85/ kcal 342,65.
Fat: g 25,90 of which saturates: g 3,89/ Carbohydrate: g 20,64 of which sugars: g 14,59/ Fibre: g 4,09/ Protein: g 4,69/ Salt: g 0,44.
Produced without preservatives. Store in a cold dry place. Refrigerate after opening and consume within 5 days.
Produced by Z.I. 73020 Melpigano(LE) Italy.
Net weight: 130 g e / 156 ml.